About Shaw and Smith

Shaw + Smith is a renowned Australian family-owned winery founded in 1989 by cousins Martin Shaw and Michael Hill Smith. Based in South Australia’s Adelaide Hills, the winery has built an international reputation for producing distinctive, cool-climate wines with a strong focus on quality, site and craftsmanship.

The winery’s philosophy is centred on making wines that express the character of their vineyards and the unique conditions of the Adelaide Hills. With a particular focus on Sauvignon Blanc, Chardonnay, Pinot Noir and Shiraz, Shaw + Smith is recognised for wines that combine freshness, purity, elegance and structure.

Shaw + Smith owns and manages vineyards in some of the Adelaide Hills’ most respected sites, including Balhannah and Lenswood, where the cooler climate and elevation provide ideal conditions for producing refined and expressive wines.

With a commitment to sustainable vineyard practices, careful winemaking and a long-term approach to quality, Shaw + Smith continues to showcase the distinctive character of the Adelaide Hills and South Australia.

Shaw + Smith — distinctive wines of the Adelaide Hills, crafted with precision, place and purpose.

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