Ruby purple in colour. Aromas of sweet red and black berries, cracked swigs, bay leaf and black olives. Berry fruit and olive carries to the palate with fruit power, the tannins are elegant and refined. Long and lingering.
Complex aromas of blackcurrant, black olives, bay leaf, cloves and other floral spice. The palate shows more dark fruit, lavender and spice along an elegant, fine tannin line with lovely medium weight.
Forest Hill is a family-owned vineyard and winery. Our dry grown vineyards produce wines that are a true reflection of our unique site in the cool climate Mount Barker region of the Great Southern. Expressing the regional and varietal characters, the Forest Hill wines display elegance, purity, texture and persistence.
The first wine subregion to be declared in Australia, Mount Barker's reputation is built on the quality of Cabernet Sauvignon, Riesling, Chardonnay and Shiraz.
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Warm Tip: Please contact us at sipcellars@gmail.com or 0481 986 158 before visiting to ensure your pickup order is ready. Some items may need to be transferred from our warehouse. Thank you for your understanding!