The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between shiraz and the soils and climates of South Australia. This release in 2021 commemorates the 70th anniversary since Grange was first made.
Drinking Window: 2008 - 2030
Blend
89% Syrah & 11% Cabernet Sauvignon
Vintage Notes
The Barossa Valley experienced a drier than average growing season with rainfall at 83 per cent of the 10 year mean, reducing yield in a virtually disease-free season. Ripening was slow. Good sugar levels, alcohols and ripe flavours were realised. McLaren Vale had good rainfall and mild temperatures and Coonawarra had a warm, very dry autumn followed by a cool and sometimes wet summer
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Ageing
Aged in 100% new American oak for 18 months.
Producer Tasting Notes
COLOUR Dark plum with brick red rim. NOSE Rich and complex with flashes of green tea leaf and truffle, interlocked with freshly tanned leather and savoury notes, prune and stewed blueberry fruits. Enticing classy oak (cedar) elevated, yet not overstated, by smoky barrel ferment character. PALATE What is promised on the nose is delivered on the palate - an opulent, intense, hedonistic wine. Layers of massive Shiraz fruit and expertly crafted oak manifest themselves into a seemingly endless variety of flavours - deep plum, liquorice, cedar, chocolate